🔴 LIVE- Virtual Kumustahan with William Princess Pombo - LOCKDOWN EDITION.

⏲️ Content in this LIVESTREAM ⏲️

• ⏰ 0:01 Technical Issue
• ⏰ 4:04 Opening
• ⏰ 13:00 Princess Reactions to "ADD TO CART CHALLENGE"
• ⏰ 14:00 Tansyong's Reaction to Princess' Video Quality
• ⏰ 14:47 Princess narrated his Story as a PUM
• ⏰ 19:15 Tansyong's story during LOCKDOWN - fear, Anxiety, and Worry.
• ⏰ 23:00 Answering Random Questions on Chatroom
• ⏰ 42:28 - Princess' Opinion towards Government Officials who violate "HEAL AS ONE ACT"
• ⏰ 46:00 Tansyong's story about him being a victim of Identity Theft.
• ⏰ 1:05:55 Tansyong's advice on how to recover economic recession due to lockdown.
• ⏰ 1:13:13 Sneak Preview of Google Nest Hub 7 inches.

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🎥 Cooking Tip - Affordable and Simple Sauteed Uni-Pak Squid.

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🎥 Filipino Foods - Boiled Swamp Cabbage or River Spinach (aka Kangkong) with Ginamos.

 I will be sharing with you my simple way of cooking the so-called kangkong. Kangkong is a semi-aquatic tropical plant that’s a popular vegetable in the Philippines.

The word kangkong has been translated into English as swamp cabbage or river spinach, but those names don’t reflect what kangkong really is except for the fact that it grows where there’s a lot of water. It has also been called “swamp morning glory” because of its flowers.

It has also been called “swamp morning glory” because of its flowers. The tender hollow stems of Kangkong (tangkong in Visayan) are used in cooking as well as its leaves.  It can be stir-fried, steamed, boiled or lightly fried in oil.

But for now, let us just boil it as quick as possible.



Boiled Kangkong is tasteless if there is no sauce partnered with it. I am using Ginamos (Visayan) or in Filipino, Bagoong. Ginamos is a salted and fermented small fish called solid. It some, it might smell bad but for me, this is something that will make your cooking elevated. Just put chopped tomatoes and onion in a bowl of Ginamos.

Kangkong with Bagoong is truly a Pinoy dish and perfect with rice.

Rice with Ginisang Pusit on the top

I hope you'll enjoy.

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4/15/2020. I just quickly ran to the nearest market .. to my surprizzzzeee! This is amounting to php20. #GodBlessPH #COVID19PH #Stayathome

Posted by Jonathan Orbuda on Tuesday, April 14, 2020

🎥 #StayHome And Let us Pay Our Bill During Lockdown #WithMe + Homemade MilkTea Recipe

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🎥 SUGAR TEST RESULT, AM I DIABETIC? + Sauteed Veggies and Bangus Nuggets with Tomato.

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🎥 TOP 10 FACTS ABOUT ME

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🎥 TIPS- Learn To Cook Tuna Pasta in Span of 30 Mins Only

In this episode on my #DailyVlog, I will show you how I cook Tuna Pasta in 30 Mins during your lunch break. Yeah, you heard it right, during lunch break because I am working from home during Extended ECQ.

In addition, I will also show you at the end part my Saturday END OF SHIFT.

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🎥 TIPS - Don't Waste Foods During Lockdown | Pinoy Fried Rice Recipe

In this episode, I am going to show you a tip on how to save your limited foods during extended enhance community quarantine. until May 15. We will have a cooking show -my version of sinangag aka fried rice
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🎥 My Morning Routine After Working From Home, During Lockdown.

In this episode, I am gonna share with you how my morning routine is - during Enhanced Community Quarantine or Lockdown. I will also share with you what I usually eat at breakfast (4:42). I will also prepare and cook my food for my next meal (9:28).

I hope you'll enjoy and if you do, let me know in the comment section if you want me to create content similar to this - simple, raw, and real vlog about my life.

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🎥 Watch as I Took The Challenge - This is My Voice.

Another funny video challenge got trending online named "This is my voice". It is a way of showing how you change your accent on your voice after exposing in a certain environment for a long time.
In this short vlog of mine - I'm going to show you how I developed my accent after working in a call center industry in 10 years now.

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